Inform us about an amazing foodie expertise in rural Europe | Travel

Farm-to-fork eating would be the newest buzzword on Britain’s foodie scene, but it surely’s one thing they’ve been doing brilliantly, and with out fuss or fanfare, on the continent for many years. We’d love to listen to about your favorite rural meals experiences in Europe, whether or not or not it’s an ideal Italian agriturismo, a superb farmer’s market in France, or becoming a member of the festivities because the locals have a good time their favorite delicacy coming into season.

The greatest tip of the week, chosen by Tom Hall of Lonely Planet wins a £200 voucher to remain at a Coolstays property – the corporate has greater than 3,000 worldwide. The greatest ideas will seem within the Guardian Travel part and web site.

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