The Meal Elvis As soon as Devoured Each Day For six Months Straight In accordance To His Spouse

Having a meals fixation is usually a fairly relatable factor for lots of us. There are occasions the place we discover ourselves having the identical dish for lunch for an entire week, and it isn’t as a result of we’re boring — typically, we similar to a dish a lot, we wish to have it on a regular basis. Other occasions, we might be fixating on a specific dish as a result of it makes us comfortable or brings us consolation. It’s utterly regular for anybody to be in a meals rut, and that features Elvis Presley himself. The King of Rock n’ Roll was infamous for his consuming habits, starting from having an unconventional sandwich named after him to having his most hated meals outright banned at Graceland. His historical past with meals is a subject of countless fascination, but it surely was his fixation with meatloaf and mashed potatoes that has us all shook up.

Graceland archivist Angie Marchese, throughout a digital tour of the property with Express, shared that Elvis’ ex-wife Priscilla as soon as advised her that he had that actual meal daily for dinner for six straight months. “He definitely was a creature of habit, so if it was made in the South… he liked it,” Marchese defined. The King clearly had a burning love for his favourite Southern consolation meals, and his six-month obsession with meatloaf and mashed potatoes is only one of some ways he expressed it.

Read extra: 14 Old-School Ground Beef Dishes No One Seems To Make Anymore

What Makes Elvis’ Meatloaf So Special

Elvis Presley was a Tennessee boy via and thru, from his favourite appetizer all the way down to his intensely candy final meal. The meatloaf he loved for six months straight stood out for an ingredient you’d discover in lots of Southern kitchens: wheat germ. While it is sometimes utilized in pastries and cereals so as to add texture and nuttiness, it may also be added to meatloaf as an alternative of bread crumbs, appearing each as a filler and a binder whereas imparting its distinctive taste to the dish. The added layer of toastiness might be the rationale this particular tackle meatloaf was at all times on his thoughts.

If you wish to know what it tastes like, you possibly can even have the meatloaf as Elvis would’ve loved it at Vernon’s Smokehouse in Graceland. It’s one of many must-visit locations to eat on the property, serving up Southern classics that he grew up with. The restaurant itself is called after his father, which ought to offer you a way of the home-cooking strategy it takes with the meals. It’s the closest you may get to consuming just like the King, and there is a small probability you may be as obsessive about the meatloaf as he was.

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