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PITTSBURGH, Aug. 19, 2025 /PRNewswire/ — “I thought there could be a better way to drain excess water or oil from a can of tuna, chicken, or crab meat,” mentioned an inventor, from Margate, Fla., “so I invented the CAN PRESS. My design would effectively remove the excess water/oil, leaving only the freshness of the food and not a watered down version.”
The patent-pending invention gives a kitchen software designed for squeezing liquids from canned fish, hen, and so on. In doing so, it permits the person to simply remove extra water or oil. As a outcome, it saves effort and time. It additionally eliminates messy spills and fish-smelling fingers. The invention options an ergonomic design that’s simple to make use of so it’s superb for households and industrial kitchens.
The authentic design was submitted to the Fort Lauderdale gross sales workplace of InventHelp. It is at the moment obtainable for licensing or sale to producers or entrepreneurs. For extra info, write Dept. 24-FJK-531, InventHelp, 100 Beecham Drive, Suite 110, Pittsburgh, PA 15205-9801, or name (412) 288-1300 ext. 1368. Learn extra about InventHelp’s Invention Submission Services at http://www.InventHelp.com.
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