I Tried Snoop Dogg’s Favorite Late-Evening Snack Recipe

Snoop Dogg has been in every single place in NBC’s 2026 Winter Olympics protection, popping up in interviews, cheering from the stands and customarily stealing scenes together with his easy attraction. For millennials like me who grew up with a really completely different model of Snoop within the pop-culture panorama, watching him evolve into an envoy of prime-time, family-friendly enjoyable seems like a plot twist no one might have predicted within the early 2000s. And I’m right here for it.

When I heard about considered one of Snoop’s favourite late-night snacks, I’ve to confess that I anticipated one thing a bit mischievous. Instead, it’s a cheerful, candy-aisle throwback that wouldn’t look misplaced at a youngsters’s birthday celebration. The recipe comes from Treats to Eat, considered one of Snoop Dogg’s three cookbooks. The snack itself is playful and nostalgic, constructed round that irresistibly sweet-salty mixture that appears designed for late-night snacking. I attempted the recipe after seeing Instagram creator @sarahkrafft make it, and I couldn’t cease consuming it.

What is Snoop’s favourite late-night snack?

Snoop’s go-to snack is peanut butter raisin pretzel bark, a fast white chocolate bark studded with peanut butter, raisins and crushed pretzels. It lives someplace between sweet and path combine—candy, salty, and simple to make in only a few minutes.

Maybe his years of cooking alongside Martha Stewart have rubbed off on him, however Snoop’s recipe strikes a steadiness between enjoyable and genuinely scrumptious. This one doesn’t require any particular tools or method. You soften the bottom, stir within the mix-ins, and let the fridge do the remainder.

How to Make Peanut Butter Raisin Pretzel Bark

Ingredients

• 1-3/4 cups white chocolate chips
• 1/4 cup creamy peanut butter
• 1 tablespoon butter
• 1/2 cup raisins
• 3/4 cup pretzels, roughly crushed

Instructions

Step 1: Melt the chocolate combination

In a microwave-safe bowl, soften the white chocolate chips, peanut butter and butter collectively till they’re easy, stirring as wanted.

Step 2: Add the mix-ins

Fold within the raisins and crushed pretzels till they’re evenly coated

Step 3: Spread and chill the bark

Spread the combination onto a parchment-lined pan, after which refrigerate it till it’s set, about half-hour. Once it’s set, break the bark into items and serve it.

How does it style?

Dangerously good. The white chocolate and peanut butter made a creamy, candy-bar base, whereas the pretzels maintain issues salty sufficient to steadiness the sweetness. The actual wildcard right here is the raisins—not often my first decide in relation to desserts, and I briefly thought-about swapping in dried cranberries. But sticking to Snoop’s model paid off. The chewy sweetness of the raisins works nicely, and the tip result’s completely balanced and extremely addictive.

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