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The Office of Faculty Recruitment and Retention invitations you to our subsequent diet centered workshop that includes visitor speaker Patrick B. Wilson, Registered Dietitian Nutritionist and Associate Professor of Exercise Science within the School of Exercise Science throughout the Ellmer College of Health Sciences. Nutrition performs an vital position in supporting a wholesome, lively life, and this research-driven session will spotlight key vitamins that assist gasoline bodily exercise and improve total efficiency, together with protein, fluids and electrolytes, and antioxidants. The workshop can even contact on how getting older, weight change, and different elements can affect dietary wants.
Dr. Patrick Wilson is Registered Dietitian Nutritionist (RDN) and an Associate Professor of Exercise Science within the School of Exercise Science throughout the Ellmer College of Health Sciences. He directs the Human Performance Laboratory, teaches diet coursework, and conducts analysis on the intersections of train, diet, and well being. Dr. Wilson has revealed over 80 peer-reviewed scientific articles in addition to “The Athlete’s Gut: The Inside Science of Digestion, Nutrition, and Stomach Distress,” a e-book that garnered nationwide and worldwide consideration. A nationwide chief in sport diet, Dr. Wilson has served as a featured interviewee for quite a few information shops, together with The New York Times, The Washington Post, Runner’s World, and The Globe and Mail (Canada).
This web page was created programmatically, to learn the article in its authentic location you possibly can go to the hyperlink bellow:
https://www.odu.edu/announcements/2026/2026-03/2026-03-24/nutrition-considerations-for-a-physically-active-lifestyle
and if you wish to take away this text from our website please contact us
