Hong Kong bar maestro Jay Khan swaps cocktails for cameras for his first picture exhibition

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As the power behind two of Hong Kong’s most revered craft cocktail bars – Coa and The Savory Project – Jay Khan is saved busy sufficient along with his day, or somewhat, evening job and is probably one of many final folks you’ll count on to get a facet gig.

However, as a self-described “very restless person”, he bought one anyway.

In March, lower than six years after shopping for his first digital camera in 2020, he unveiled his first-ever images exhibition, “Pouring Shadow”, at Sin Sin Fine Art, an unbiased gallery in Hong Kong’s Wong Chuk Hang neighbourhood.

Running till May 20, the aptly named exhibition reveals how the award-winning bartender has transferred his inventive sensibility from behind the bar to behind the lens in a showcase of 21 black-and-white photographic prints.
The 40-year-old has spent about twenty years in Hong Kong’s bar scene. In 2017, he opened the Mexican-inspired bar Coa, which ranked No 1 on the Asia’s 50 Best Bars record for 3 consecutive years from 2021. In 2023, he co-founded The Savory Project in SoHo, which was named greatest new opening within the 2024 Asia’s 50 Best Bars awards.

What few folks know is that his curiosity in images began earlier than he launched these common cocktail joints. In truth, there’s a sense of coming full circle between his bartending and images.


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