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Could pandan be the subsequent large factor within the US?
Some New Yorkers tried it for the primary time by chowing down on some pandan chiffon cake — even pairing it with kaya — and had been blown away by its flavour.
Their reactions had been captured in a video posted to TikTok on Wednesday (Sept 9) by Singapore Social, a New York restaurant which serves Singaporean fare alongside dishes from Malaysia and Indonesia.
In an effort to advertise the restaurant, its staff went round Washington Park with trays of pandan chiffon cake and kaya for folks to pattern, describing it to be “like Southeast Asian vanilla”.
They additionally inspired folks to dip the chiffon cake within the kaya throughout the style take a look at.
One New Yorker proven within the 1.5-minute clip was extraordinarily excited upon seeing the dessert, saying: “I went to Singapore last year. It was so good, I had this exact thing.”
As they tasted the pandan chiffon cake by itself and with the kaya, these park goers had various reactions.
The consensus was clear, nevertheless: they completely loved it.
One man within the clip mentioned: “It’s insane, it tastes so good. Super soft and fluffy.”
“This is so my jam,” one other lady featured within the video mentioned — including that whereas the pandan chiffon cake tasted like an everyday sponge cake, the kaya was “really nutty”.
One lady even gave the combo the last word Asian praise. “It’s not too sweet,” she mentioned whereas nodding in satisfaction.
Her buddy added that the coconut flavour from the kaya was actually robust, which she appeared to take pleasure in.
Most of the New Yorkers within the video rated the Singaporean traditional between a 9 to 10 out of 10.
The clip ended with one of many Singapore Social staff saying: “We’re running out of cake, everyone wants cake, it’s crazy.”
@asiaone The clip ended with one of many Singapore Social staff saying: “We’re running out of cake, everyone wants cake, it’s crazy.” ⬇️👀 #SGFood #singapore #food #newyork #dessert ♬ original sound – AsiaOne
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