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HUNTINGTON, W.Va. – Registration is now open for a summer time sequence of Kids Cooking Camps at Huntington’s Kitchen, the neighborhood culinary and schooling heart operated by Marshall Health Network.
Designed for ages 8 and older, the hands-on camps supply immersive culinary experiences that encourage creativity, construct confidence and introduce college students to cooking methods, kitchen security and world flavors in a enjoyable, supportive atmosphere.
Each four-day camp runs from 9 a.m. to 12:30 p.m. and is restricted to 16 members to supply a extra personalised expertise. Camp periods might be provided June 15-18, June 22-25, July 13-16 and July 20-23. The value is $300 per session, per participant.
Throughout the camps, Chef Izzy Cross, director of Huntington’s Kitchen, will information college students in getting ready a wide range of meals and snacks impressed by cuisines from all over the world whereas studying sensible kitchen abilities and teamwork. Featured menu gadgets embody sushi rolls, curry noodles, quiche Lorraine, quesadillas, bruschetta, pancakes, avenue corn cups and extra.
Located in downtown Huntington, Huntington’s Kitchen serves as Marshall Health Network’s neighborhood culinary heart targeted on vitamin schooling, wholesome cooking and wellness programming. The facility hosts cooking courses, demonstrations and academic occasions designed to make wholesome residing approachable and fascinating for people and households throughout the area.
“Our cooking camps provide students with an opportunity to gain confidence in the kitchen while exploring new foods and learning valuable life skills,” Cross mentioned. “It’s a fun, hands-on experience that encourages creativity, healthy habits and lasting memories.”
Space is restricted and advance registration is inspired. For extra data or to register, go to huntingtonskitchen.mhnfoundations.org.
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https://news.marshallhealth.org/2026/05/20/registration-open-for-huntingtons-kitchen-summer-cooking-camps-for-kids/
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